Rasoi Indian Cuisine Menu

Pastry filled with seasoned potato and green peas

Samosa Topped with Chickpeas, onion, tomato, sweetened yogurt and Tamarind

Thin Pastry, chickpeas, yogurt, dates and tamarind chutney

Dumpling wrapped by dough filled with minced vegetable Choice of Steam/Chili/Fried

Crispy Cauliflower in hot and sweet sauce

Fried Chicken cooked in a sweet and spicy sauce.

Fried Crispy Baby Spinach topped with date, Tamarind chutney & yogurt

Cubes of cottage cheese tossed with sweet and spicy sauce

Chilli, Garlic, Ginger and sweet & spicy.

Fried crispy Chicken tossed with Szechuan sauce

Boneless chicken Sautéed with curry leaf, mint and cilantro chutney.

Dumpling wrapped by dough filled with minced Chicken. Choice of Steam/Chili/Fried

Charbroiled chicken in a tomato and onion-based curry

Tomato and onion-based Sauce with curry leaves, mustard seeds, vinegar and fresh coconut

Braised lamb shank in curry Sauce

Salmon Fish in a coconut sauce, curry leaves, mustard seeds, whole chilli

Grilled Salmon in a tomato and onion-based Sauce

Charbroiled chicken simmered in a creamy tomato-based gravy

Chicken cooked in Onion, tomato, ginger and garlic in a curry sauce

Chicken cooked in sauce made from coriander (Dhaniya) mint and yogurt

Chicken cooked with Diced green peppers, onions, tomatoes and garam masala

Lamb cooked with Diced green peppers, onions, tomatoes and garam masala

Shrimp cooked with Diced green peppers, onions, tomatoes and garam masala

Chicken cooked in Creamy Cashew nut-based sauce, Mughlai specialty

Lamb cooked in Creamy Cashew nut-based sauce, Mughlai specialty

Shrimp cooked in Creamy Cashew nut-based sauce, Mughlai specialty

Lamb cooked in Onion, tomato, ginger and garlic in a curry sauce

Lamb cooked in sauce made from coriander (Dhaniya) mint and yogurt

Shrimp cooked in sauce made from coriander (Dhaniya) mint and yogurt

Chicken cooked with Spinach, Garlic, ginger and tomato

Lamb cooked with Spinach, Garlic, ginger and tomato

Shrimp cooked in Onion, tomato, ginger and garlic in a curry sauce

Chicken cooked in Potatoes, vinegar, ginger, garlic, red chilies, very hot Goan: Portuguese

Lamb cooked in Potatoes, vinegar, ginger, garlic, red chilies, very hot Goan: Portuguese

Shrimp cooked in Potatoes, vinegar, ginger, garlic, red chilies, very hot Goan: Portuguese

Shrimp cooked with Spinach, Garlic, ginger and tomato

Salmon Fish in a coconut sauce, curry leaves, mustard seeds, whole chilli

Cauliflower, potatoes, Masala spices, Ginger and Fresh Tomatoes

Roasted eggplant, Sweet green Peas, chopped tomatoes and onions, cilantro and masala spices

Chickpeas Curry

Yellow lentils with fresh cumin with ghee tadka

Traditional North Indian dish where the classic paneer and potato dumplings (kofta) are either stuffed with or served in a creamy, pistachio-based sauce

Cubes of Cottage cheese in a tomato and onion-based sauce

Spinach, Tomato and Ginger

Diced Cottage cheese cooked in a creamy tomato sauce infused with aromatic spices

Grilled Cottage cheese in a tomato and onion-based sauce

Vegetables cooked in a creamy cashew nut-based sauce

Vegetables cooked with Sauce made from coriander (Dhaniya) mint and yogurt

Simmered black lentils, kidney beans, garam masala and ghee (also known as Dal Makani)

Flavorful rice dish that is made with basmati rice, spices and chicken.

Flavorful rice dish that is made with basmati rice, spices and lamb

Flavorful rice dish that is made with basmati rice, spices and shrimp

Flavorful rice dish that is typically made with basmati rice, spices and vegetables

Vegetables cooked with stir-fried noodles inspired by Indo-Chinese cooking

Chicken cooked with stir-fried noodles inspired by Indo-Chinese cooking

Shrimp cooked with stir-fried noodles inspired by Indo-Chinese cooking

Shrimp combines Chinese cooking techniques (wok, stir-frying) with bold Indian flavors of chili, garlic, ginger, and soy sauce using basmati rice

Grilled cottage cheese marinated with a pickle sauce.

Chicken marinated with Yogurt, Cheese, Cashews and white pepper

Boneless pieces of chicken marinated in a blend of Indian spices and yogurt (curd)

Jumbo Prawns marinated with Ajwain, Ginger and Garlic

Minced Lamb marinated with Fresh ginger and garlic paste and finely chopped fresh cilantro

Salmon marinated with ginger, garlic, herbs and spices grilled in tandoor

Full Chicken Bone-in (Punjabis' snack) prepared by being marinated in yogurt and spices, then roasted at a high temperature in a tandoor

Half Chicken Bone-in (Punjabis' snack) prepared by being marinated in yogurt and spices, then roasted at a high temperature in a tandoor

Chicken marinated with a pickle sauce

Green Chilies and Cilantro

Tandoori White Flour bread with butter

Stuffed with Onion

Multi layered bread smothered with ghee

Tandoori White Flour Bread without butter

Herb naan with a smoked Gouda

Whole Wheat Bread

Tandoori White Flour bread with Garlic

A multi layered flatbread made with mint

Stuffed with Paneer (Cottage Cheese)

Raita is an Indian side or dip made with yogurt, fresh cucumbers, herbs and spices

Mango Chutney is an Indian relish made with fresh mangoes, sugar/jaggery, spices and an acidic ingredient

A thin, crispy cracker snack from the Indian subcontinent, typically made from flours of lentils

Milk dumpling in sugar and honey syrup

Homemade rice pudding

Homemade cheese patties in creamy pistachio sauce

Rich and decadent Indian dessert made from grated carrots, milk, sugar, and ghee

Juice that is squeezed directly from fresh lemons, mixed with water and sugar

A carbonated drink made with Fresh lime and soda water, sweetened with sugar syrup

A sweet and refreshing beverage made from the tropical fruit of the lychee

A beverage made from the mango fruit

A popular, sweet yogurt-based drink from the Punjab region of India, made with yogurt, mango pulp, and milk